Today’s story
Solutions
Jess stirs sugar into iced tea on a hot afternoon. The sugar vanishes. The tea tastes sweet. A few minutes later she stirs another spoon. This time a little sugar sits at the bottom of the glass.
A solution is a mixture where one thing spreads out evenly in another. The one that dissolves is the solute. The one that does the dissolving is the solvent. Sugar is the solute. Tea is the solvent. You cannot see the sugar, but you can taste it.
Not everything dissolves. Sand does not. Oil does not. And a liquid can hold only so much. Warmth and stirring help the sugar dissolve faster. Here are the steps.


